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In production across restaurant locations

EatsTrace

Traceability and compliance for multi-location food businesses.

EatsTrace gives restaurant groups, commissaries, and food manufacturers a single source of truth for everything that has to be tracked, traced, and audited. Scan an ingredient once and follow it through batches, recipes, and locations — while temperature logs, expenses, and inventory stay compliant and visible from one dashboard.

At a glance
  • HACCP temperature & sanitation logging with photo proof
  • AI-powered receipt & invoice extraction
  • Barcode scanning + custom label generation

Built for

Multi-location restaurants, commissaries & food manufacturers

Inside EatsTrace

Everything in one place.

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Compliance on autopilot

Temperature & sanitation logging

Daily checks for hot food, coolers, freezers, and sanitation — captured with photo proof and exported for any health inspection.

  • Hot food, coolers, freezers & sanitation stations
  • Photo documentation on every reading
  • Daily compliance grids your team actually fills out
  • One-tap PDF export, audit-ready
Included on web and native mobile

Want EatsTrace — or something like it for your business?